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We are open and always there for You!

Happy to Help

Our chefs live for sushi and smiles, which is why we make sure every maki is infused with love before it hits the table.

3 Vibrant Venues

Tourists and locals have fallen in love with our food philosophy. Book a table online to secure a spot at any of our trending locations.

Traditional with a Twist

In our kitchen creativity is king, which is why our unique dishes are designed to take your taste buds off the beaten path.

This Season’s Toppers

Grilled chicken tempura - Grilled chicken with teriyaki sauce, carrots, cream cheese with ginger-garlic chili sauce Salmon tempura - Salmon, leek, cream cheese with teriyaki sauce Philadelphia - Salmon, cucumber, avocado, cream cheese and sesame seeds Kutcharo - Steamed salmon, cucumber, cream cheese, sesame seeds, teriyaki sauce California - Snow crab, cucumber, avocado, cream cheese, masago

Vegan salmon, vegan cream cheese, cucumber, avocado, sesame seeds and vegan sesame mayo

Crump plant based minced meat, noodles, peanuts, coconut sauce, soy sauce, signature sauce, chili, crunchy onion

Vegan tempura Vol II (10pcs.) - Beet, avocado, spinach, vegan cream cheese, coconut sauce and crushed salted peanuts Vegan cheesecake (1pc.) - Peanut butter, coconut oil, Digestive biscuits, vegan cream cheese, lemon, strawberry jam